Titiwangsa Wang Kopitiam @ Titiwangsa Lake, Kuala Lumpur

Discover this place when I was browsing thru the Google Map while I was staying in Titiwangsa during my short weekend vacation. I visited here two times already and it was my second time here. The first time here we didn’t really take photo of the place and food because we are so hungry.

My KL friend didn’t even know there is a wanton mee here near Titiwangsa Lake and Park.

Trying out their Dry Curry Wantan Mee and it is nice. The wantan or wanton is nice. Honestly the wanton is nicer compare to Penang’s wanton. Penang’s wanton usually nothing much filling inside the wanton skin/wrapper. The char siu also not bad but not the best char siu.

Continue Reading

BBQ Seoul Restaurant @ Sungai Petani, Kedah

We decided to go for Korean food when we return back to my dear wife’s hometown, Sungai Petani. This time we choose a Korean restaurant by the name BBQ Seoul Restaurant. It located at Legenda Height, walking distance from Village Mall.

Kimchi Cheese Bokkembab is kimchi fried rice with cheese. Honestly, I think it should serve on hotplate to keep the cheese hot and melting. The cheese on the bottom of the plate is already cold when it serve to our table. Kimchi friend rice was very normal. I had a better kimchi friend rice before.

Continue Reading

Kitchen Chemistry @ Jalan Kampung Jawa, Penang

Kitchen Chemistry located on terrace house along Jalan Kampung Jawa. Well, it supposely to be very crowded on lunch time during weekday but is nearly empty. Anyway, we still sit down to have our meal here.

Dory Fish & Chips was not bad for the portion but we was disappointed as it was covered with thick flour. Overall, the taste was normal and nothing to shout about. Fries is kinda cold too. We believe the fries should serve hot. But the salad not bad.

Hawaiian Chicken Chop taste normal and the sauce was cold. Salad is nice but the mashed potato was cold. The worst mashed potato ever. The cheese doesn’t melt onto the chicken, maybe because it wasn’t hot enough.

Continue Reading

Menya Kamikaze @ 1 Mont’ Kiara, Kuala Lumpur

We visited a small mall by the name 1 Mont’ Kiara. We feel hungry so we decided to have lunch here and we choose Menya Kamikaze.  It is not just an ordinary ramen joint. You guys if you haven’t try out their ramen, you should do so.

Kamikaze Ramen in Aka flavour, chilli flavoured oil soup based. It serve with three pieces of roasted pork, ajitama egg, spring onion, seaweed and bamboo shoots. You will love this if you love chilli and spicy flavour.

Continue Reading

Mykori Dessert Cafe @ Setapak, Kuala Lumpur

After spending a day in Genting, we have late lunch around 2pm. So we didn’t really feel hungry and so we decided to go for dessert. And we choose Mykori Dessert Cafe in Setapak. It took us awhile to get there due to the heavy traffic.

Surprisingly it was full of patrons and we have to wait for a while before we can get our table. It took a while for the staff to clear and clean our table.

Melon Kakigori was nice but the melon they use wasn’t sweet enough. Or maybe the melon they use today wasn’t sweet enough. Disappointed because it wasn’t as good as I was told. Maybe I got higher expectation.

Triple Chocoreo Toast was nice but the toast a bit disappointing. Crispy outside but it wasn’t the best toast. For the ice cream we choose Thai Tea and Dark Chocolate flavour. Honestly, we love the Thai Tea flavour a lot.

Continue Reading

High Line Roof Top Market @ Genting Highlands, Pahang

I was with my wife and a friend visiting Genting Highlands. We haven’t visit Genting Highlands for a very very long time. My wife was very excited and so am I. Lucky our friend show us around Genting. There are so many changes in Genting Highlands.

Nasi Lemak with Spicy Fried Chicken and Nasi Lemak with Cockles was serve in big portion. Bigger than normal portion that a lady could take but perfectly enough for men. They couldn’t finish it so I have to help them finish it.

Warm Heart Burger serve with fries. Unfortunately the fries was already cold when the burger was cooked. Cheese was perfectly melting within the beef patty. The bun they use was special than normal bun we usually ate.

Continue Reading