One of the signature dish which attract me to this restaurant was the Milky Soup Beehoon. You can choose different noodle but we decided to choose thick beehoon.
Milky Soup Beehoon was perfect. Fish meat was so fresh and the soup was so milky. Portion was bigger than the usual malaysian-sized serving. It was simply amazing and a must try dish, unless you dislike milk.
Hakka Fried Pork Mee was very similar like our local Wanton Mee but instead of Char Siu, it serve with fried pork. And the portion also much bigger than the usual malaysian-sized serving. It also serve together with a small bowl of soup and trust me the soup was very delicious.
Fried Fu Pi was tofu skin which deep fried until golden colour. It was very crispy. It goes well with the Hakka Fried Pork Mee and Milky Soup Beehoon. Strongly recommend to everyone.
The shop was located behind Penang Plaza. The service was very good and they are very friendly. Parking was a bit of problem especially during dinner hour in weekend. The city council parking in front of the restaurant was limited. You might want to park the street next door or you can also park in Penang Plaza.
Taste: 8/10 (1-3 bad, 4-6 average, 7-9 good, 10 great)
Service: 7/10 (1-3 bad, 4-6 average, 7-9 good, 10 great)
Price: 7/10 (1-3 expensive, 4-6 average, 7-9 cheap, 10 unbeatable price)
Ambiance: 7/10 (1-3 bad, 4-6 average, 7-9 good, 10 great)
Parking: 6/10 (1-3 bad, 4-6 average, 7-9 good, 10 great)